Dark Days Indeed

February 02 2014

When we opened the cellar door early last year our goal was to always offer a full, interesting and varied line up of beers. Keeping the taps occupied and the beer flowing has been more than a full time job. On several occasions we’ve come perilously close to running out only to have been saved at the last minute. with a timely batch of beer. 

However, it seems likely that at some point early this week the worst will happen. The Garage will run out of beer.

                                 [Cellar Door taps in better days]

Pernicious was the first to fall, then Aro Noir and Hops on Pointe. VPA held out valiantly but was emptied last week – since then Pils ‘n’ Thrills, Trip Hop and Extraordinary Ordinary have been putting up a rear guard action, but as of yesterday only Pils and Ordinary were left standing, and chances are that in the next few days, they’ll be gone too. Dark days indeed.

Why? The answer is something of a perfect storm – a Christmas and New Year in the cellar door that far exceeded our projections, some interruption to production as we install new tanks, two special event beers and several pallets leaving us on an OS trip - but at the end of the day the simple answer is that demand has outstripped our capacity to make beer.

But there is hope. A new batch of Pils will be coming through this week and Wednesday will see the launch of Beyond the Pale, our shockingly pink homage to the Fringe Festival, brewed with sumac, lemon and hibiscus. There are bottles of Hops on Pointe on the way and Pernicious Weed will be making a welcome return the following week along with API, our Webstock ‘reverse IPA’. There is also still Garage Project available in the best bars and bottle stores around Wellington and further afield.

Best of all, our new tanks should be up and running by the end of next week (touch wood) hopefully marking an end to lean times. In the future there will be more beer and even more variety.

In the meantime we want to thank everyone who continues to come to the cellar door and accept the slim pickings on offer with good humour. Thank you all for your support. We’re working hard to fix things.

Your patience will be rewarded.

Pete & Jos